The Caramel Cook’s

On Monday Melissa and Faith Brandt came over. Melissa came over  to teach Mom how to make caramel popcorn.                                                    
 It was a lot of fun but a lot of work to!
 First we popped some popcorn. Then we made caramel using brown sugar, butter, corn syrup, baking soda and vanilla.  After the caramel was done cooking,we mixed it up with the popcorn and put in the oven.
When it was done cooking, we put it in bowels to cool. Then we put it in a bucket or a baggie.

Caramel-Corn is very addicting!

6 comments:

Zoe said...

Love your pix...The Caramel Popcorn sure was yummy! It really hits that guilt button! LOL

Kara said...

Mmmmmmmmmm,man Abigail! You really shouldn't post such appetizing pictures...I'm hungry for caramel corn now... :D

Very nice BTW!

*Life on a farm* said...

Thanks for having us over! It was so fun! Now when you have that craving you can make you up a batch! Save some for your AZ family!
Love ya all,
A caramel corn cook

Grace said...

Yuuuummmm!! Looks delish!! =)

Joanna said...

Yummy!!!!!

Robin said...

Grammy always made Caramel popcorn around Christmas time and kept it in a large tin. Sometimes your papa, Uncle Steve and Uncle Philip would even eat it with milk for breakfast! This was my first year to ever make it all on my own but it was soooo tasty!